Enjoy the tastes and smells of maple sugaring. Visit with the sugar makers to learn how it takes 40 gallons of sap to make one gallon of syrup. Walk in the woods to see the sap dripping into buckets and plastic tubing. Sample the four grades of syrup and learn how to cook with syrup. Also samples of 15 cheeses, local Vermont preserves and many items made with pure maple syrup. Sap flow and boiling schedule is determined by cold nights and warm days so call for actual boiling times. Farm store open.
Saturday Mar 25, 2017 Sunday Mar 26, 2017
3/25-3/26 10- 5
591 Sugarbush Farm Rd, Woodstock VT 05091
Free
Betsy Luce
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Printed courtesy of www.hartfordvtchamber.com – Contact the Hartford Area Chamber of Commerce for more information.
5966 Woostock Road, Quechee, VT 05059-0823 – (802) 295-7900 – info@hartfordvtchamber.com